
PASTA & SPECIALITA
FETTUCINI 18.95
Plain or spinach, tossed in thick cream sauce
SHRIMP NAPOLEAN 23.95
Heavy cream and Brandy
BABY CLAMS 21.95
With linguini in a butter garlic white wine sauce
ITALIAN STYLE RIBEYE STEAK 23.95
Stuffed with roasted garlic, Add 7.50
served with green onions, roasted poblano pepper
and pasta with Shrimp
and Marsala sauce
ESCARGOT 19.95
With linguini in a butter garlic white wine sauce
VEAL 23.95
With Neapolitan sauce, heavy cream and Brandy
VEAL PICATA 23.95
VEAL MARSALA 25.95
With shrimp
LINGUINI 19.95
With asparagus and prosciuttini
PAPPARDELLI 18.95
With fresh mushrooms, butter, garlic and Sage sauce
FAMOUS CIAPPINO 24.95
Bouillabaisse style fresh seafood soup
SMOKED SALMON 18.95
In a cream sauce with capellini pasta
parmesan cheese
SPAGHETTI 10.95
With meatball
CAPELLINI 16.95
Angel hair pasta with oil and garlic,
fresh tomatoes, basil and artichoke hearts
EGGPLANT PARMESAN 17.95
RIGA TONI 10.95
With meatball
With baked cheese Add 3.00
RAVIOLI 13.95
In red sauce or pesto
With baked cheese Add 3.00
LINGUINI 12.95
In pesto sauce / In butter sauce
TORTELLINI 15.95
Red sauce or pesto
HOMEMADE FETTUCINI 12.95
With butter garlic
With fresh basil sauce
BOW TIE PASTA 13.95
With sun-dried tomatoes
POLENTA 16.95
Italian Sausage, grilled bell peppers
LASAGNA 16.95
GNOCCHI AND CHICKEN 18.95
Famous bay leaf sauce or tomato or pesto sauce
STEPHANIA'S GORGONZOLA PASTA 19.95
Gorgonzola cheese, cream and parmesan
SHRIMP 23.95
With homemade fettuccini and chef's surprise sauce
SHRIMP CHRISTOPHER 23.95
With lemon and butter sauce
PESCE FRESCE Market Price
Fresh fish of the day with olive oil, lemon and capers
PANINI
GARLIC BREAD 1.50
INSALATE
SALAD 4.50
House Salad
ANTIPASTA SALAD Market price
Assorted Italian Meats and Cheeses
SPINACH SALAD for one 7.95
Sautéed in Olive Oil and Garlic.
Artichokes, mushrooms,
Tomatoes and onions Family-style per person 6.50
Part of six or more
FRESH TOMATOES 8.95
With basil, Mozzarella, red wine vinegarette
APPETIZERS
STEAMED CLAMS 16.95
Sautéed in white wine sauce
MUSSELS 14.95
Sautéed in white wine sauce or
Olive oil garlic
ESCARGOT 12.95
Sautéed in butter sauce
CALAMANETTI 14.95
Fried Calamari served with red wine sauce
FRESH ASPARAGUS 12.95
With butter garlic
FRESH ARTICHOKES 12.95
With butter garlic
SAUTEED MUSHROOMS 10.95
In olive oil and butter sauce
ROASTED ANCHOVIES 9.95
With sweet red and yellow peppers
Capers and extra virgin olive oil
JOSE’S SAUSAGE PLATTER 17.95
Italian sausage, red and green bell peppers,
Mozzarella, fresh tomatoes, onions and garlic
*Please allow extra time
SIDES EXTRA
SAUTEED MUSHROOMS 10.95
HOMEMADE PASTA SUACE 4.50
MEATBALL 3.50
ITALIAN SAUSAGE SIDE 6.50
GORGONZOLA 5.95
BEVANDA
EXPRESSO 2.50
CAPPUCINO 3.50
ICE CREAM 2.95
TEA, COFFEE
SOFT DRINKS 2.00
DOLCE
DESSERT
BAKLAVA
CHEESECAKE
CHOCOLATE
TIRAMISU
TORTE
Ask server 6.50

come visit Sefania's latest creation - Stephania's Country Italian 2322 San Pedro 210-733-6633
Copyright 2006 J. McMahon Photos: J. McMahon. All Rights Reserved